Friday 5 February 2010

Cake Ideas







To understand clearly the characteristics of a cake I found the images above. In my sketches I hadn't put a layer of cream round the edge which I think can clearly define a cake. The second one to the top can help me with the visual of my cake as its how a real cake would look after being cut. Its not perfect being crumbly and the cream sliding off the top I need to represent this through the garments and accessories Ive used as decoration on my cake. Though bearing all this is mind I still need to keep the overall picture crisp and clean to represent the shop as the classy sophisticated shop it is rather than a jumble sale.

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